I don’t know why this is such a big deal to me, but it bothers me that I like red velvet. I sort of feel like a traitor for liking it when my best friend/cheesecake buddy doesn’t appreciate it at all. Anyway, I have decided to ignore my feelings one way or another towards red velvet and just post this recipe anyway.
Growing up, my grandma made cheesecake swirled brownies for us a lot. However, I have never tried red velvet cheesecake swirled brownies before. Looks fun, right?
Also, I realized that this is sort of a Valentine’s Day recipe and it is definitely April now. Oh well!
I found this recipe at The Red Spoon blog. Much lovelyness abounds there. You should check it out!
Bonus item: Song of the day! White Houses by Vanessa Carlton